will show the original Recipe of Yemeni Mandi. Yemeni cuisine if very famous all over the world. This mandi recipe is authentic as it is used in many restaurants.
Written Ingredients:
Lamb Leg 1.5kg
Rice 1.5 kg
Salt as required
Onion 4medium
Ginger 1tbs
Garlic 1tbs
Dried lemon 2
Yellow Food Color
Orange Food Color
Whole Masala:
Cloves 5gms
Fennel Seeds 8gms
Green Cardamom 8gms
Cinamon 9gms
Bay leaves 7 pcs
Cumin 30gms
Coriander 30gms
Black Pepper Corns 10gms
Mandi Masala
Cloves 5gms
Fennel Seeds 8gms
Green Cardamom 8gms
Cinamon 9gms
Bay leaves 7 pcs
Cumin 30gms
Coriander 30gms
Black Pepper Corns 10gms
Turmeric 10gms
Dried Ginger 10gms
Jar Pan 5gms
Red Chilli Spicy 10gms (round)
Grinder and mix
Habeeb –
Arabic nice food